Black lime is a classic ingredient in Middle Eastern cuisine. Also called loomi and dried lime, the black lime has a citrusy flavor that is slightly bitter and spicy. It’s ideal for roasts, stews or sauces. It adds a different touch to mixed drinks and infusions and is perfect for giving cocktails a truly unique savor. In baking, it’s perfect in many recipes, providing citrus and exotic notes.

It can be found powdered, sliced or whole. Our black lime is produced naturally through a slow process with controlled temperature and humidity in which no ingredient or additive is added.

Some of the nutrients found in lemon are concentrated during the transformation process. Black lemon are high in vitamin C, potassium and fiber. In addition, it has a low fat content.

Sold three ways:

Whole, sliced and powdered

 

Whole:

  • Bag: 250, 500 grs and 10 kilos

Sliced:

  • Glass Jar: 40 grs
  • Bag: 250, 500 grs. and 5 kilos

 

Powdered:

  • Carton tube: 40 grs.
  • Bag: 1 kilo
  • Bucket: 2.5 and 8 kilos

Nutritional Information per 100 g

Calories 1369 kJ/323 Kcal
Fat 1,6 g
of which saturates 1 g
Carbohydrates 67 g
of which sugars 9 g
Dietary fibre 6 g
Protein 7 g
Salt 0,1 g
Potassium 1149 mg (57 % DRV*)
Vitamin C 233 mg (292 % DRV*)

*DRV: Dietary Reference Values